Floral Pattern

PEACH DUMP CAKE RECIPE

Ingredients

▢1-29 ounce can Sliced Peaches in heavy syrup, undrained ▢1 box yellow cake mix 15.25 ounce size ▢¾ cup butter sliced into 24 cuts

Step-1 

Preheat the oven to 350°F.

Step-2

Spread peaches, with liquid, into a 9×13 baking dish.

Step-3

Whisk into your Sprinkle cake mix evenly over peaches. .

Step-4

Place butter evenly over the cake mix.

Step-5

Bake for 40-45 minutes, until golden and bubbly. Serve warm or at room temperature.